World’s Finest Gastronomy presented by Indoguna
Indoguna presented The World's Finest Gastronomy dinner, in collaboration with World Gourmet Summit on the 8th April 2017. The menu was crafted by reowned Hungrian chef, Biro Lajos & Ken Ling of Tóng Lè Private Dining using only the finest produce farmed by Indoguna's partners which includes Carne Meats & Ocean Gems by Indoguna, Game Farm, Bangalow Sweet Pork, Tajima, Fremantle Octopus, Spring Bay Seafood, NaturalHolland, Kaluga Queen, Fermin and Felchin. Guests who attended shared the passion for quality produce and delivering the best, from farm to plate.
For more photos from evening, please click here: https://flic.kr/s/aHskUtMdLP