Singapore Chefs’ Association Gala Dinner 2017

added on 31.12.17

Indoguna joined Singapore Chefs' Association for their 2017 Gala Dinner on the 5th December. Sharing our love for food with the chefs, we presented our finest ingredients from Carne Meats, Carne Meats Wagyu, to a range of seafood from Ocean Gem, Gallagher's Irish Premium Oysters  and Natural Holland Dutch Mussels.  The team took the opportunity to thank each and every chef for the generous support throughout the year. With a huge spread of food, we hope everyone had a memorable evening.