Chefs For A Cause 2019

added on 31.07.19

It's been terrific for us to be part of this year's Chefs For A Cause; bringing good food and good people together for a good cause.

Together with 13 other notable chefs, our very own Executive Chef Philip Lee put together a premium hearty, meaty sausage bun with Carne Meats sausage and wagyu meat sauce for this charity fund-raising.

We are overjoyed to help raise over $26k for underprivileged students through Chefs For A Cause.