An evening with Yarra Valley Caviar​ & Olsson’s Sea Salt

added on 30.09.17

Yarra Valley Caviar​ & Olsson's Sea Salt​ jointly organised an unique collaboration dinner curated by renowned Australian Chefs, Ian Curley​ & Todd Moses at the Grand Hyatt Singapore on 11th September. Invited guests were given an introductory and insights of the products and brands by the Australian producer. This event was supported by Indoguna with Prestige Foods International & CommTrade.

To view more photos from the event, please click here: https://www.flickr.com/gp/indoguna/SQQH77