Latest News

  • 16.01.18

    Lunar New Year 2018 Catalogue

    To welcoming the year of the dog, Indoguna is proud to present our 2018 Lunar New Year Catalogue! Unfold the finest selection from the world and take your menu creativity to a new height with us…

  • 11.12.17

    Chefs for a Cause 2017

    Representing Indoguna, our Corporate Master Chef, Phillip Lee was part of the Chefs for a Cause 2017 – A fund raising project powered by Project Happy Feet in support of education of special needs children from needy families.

  • 06.12.17

    Singapore Chefs’ Association Gala Dinner 2017

    Indoguna joined Singapore Chefs’ Association for their 2017 Gala Dinner on the 5th December. Sharing our love for food with…

  • 01.11.17

    Felchlin OSA- Fillings Demo Sessions

    Indoguna co- organised several independent workshops with Felchlin from 30th Oct to 5th November 2017. Led by Pastry Chef of the Year, Master Chocolatier- Patissier, Ralf Wellauer…

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